Born into a culture deeply rooted in a century of prestigious estate wine blending, Clarendelle benefits from the expertise and knowhow of a First Growth winemaking team.
Every year, we revisit the blends in order to reflect only the finest parcels of wine in each individual vintage from long-term partnerships with local winegrowers
Born into a culture deeply rooted in a century of prestigious estate wine blending, Clarendelle benefits from the expertise and knowhow of a First Growth winemaking team.
Every year, we revisit the blends in order to reflect only the finest parcels of wine in each individual vintage from long-term partnerships with local winegrowers
The red wines come primarily from the Saint-Émilion the Haut-Medoc, and the Pessac-Leognan regions (including the Domaine Clarence Dillon estates). The white wine comes mainly from the Graves region (including Pessac-Leognan).
Like the Haut-Brion wines, Clarendelle offers its assurance by representing an uncompromising quality and consistency with every vintage.
Ageing is ensured in our state-of-the-art eco-friendly wine storerooms, allowing cellaring and appropriate ageing ensure that our wines come to reveal their natural refinement and elegance.
The red wines come primarily from the Saint-Emilion the Haut-Médoc, and the Pessac-Léognan regions (including the Domaine Clarence Dillon estates). The white wine comes mainly from the Graves region (including Pessac-Léognan).
Like the Haut-Brion wines, Clarendelle offers its assurance by representing an uncompromising quality and consistency with every vintage.
Ageing is ensured in our state-of-the-art eco-friendly wine storerooms, allowing cellaring and appropriate ageing ensure that our wines come to reveal their natural refinement and elegance.
